HEALTHY BUTTER CHICKEN RECIPE

recipes Mar 14, 2024

Prep Time: 10 minutes (plus marinating time for the chicken, which is at least 30 mins)
Cook Time: 30 minutes
Servings: 4

INGREDIENTS

– 500g chicken thighs, cut into chunks
– 1 cup plain Greek yogurt (gluten-free)
– 2 tbsp ghee
– 1 large onion, finely chopped
– 3 cloves garlic, minced
– 1 tbsp ginger, grated
– 1 can (400g) crushed tomatoes (no added sugar)
– 2 tsp garam masala
– 1 tsp turmeric
– 1 tsp paprika
– Salt and pepper to taste
– Fresh cilantro for garnish

METHOD

  1. Marinate chicken in yoghurt for at least 30 mins.
  2. In a pan, heat ghee and sauté onions until golden.
  3. Add garlic and ginger, cook for 2 mins.
  4. Stir in tomatoes, garam masala, turmeric, paprika, salt, and pepper.
  5. Add marinated chicken, simmer until cooked.
  6. Garnish with cilantro and serve over cauliflower rice or quinoa.

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