CHICKEN NOODLE SOUP RECIPE
Mar 23, 2022
Prep Time: 20 minutes
Cook Time: 10 hours
Total Time: 10 hours + 20 minutes
Yields: 3 – 4 servings
The dreaded ‘vid’ took over my body last week, and so I wanted something warm, nourishing and brothy to support my immune system and recovery… and you can’t go past a chicken noodle soup!
However, this isn’t just any chicken noodle soup! Nope! It is bone broth based which makes it super healing for your gut (and this is where 70% of your immune system lives). So, if you feel run down or you get stuck with ‘the vid’ too, give this a try!
I recommend making the broth in advance then the soup portion is super easy for the next 3 days!
INGREDIENTS
– 2 cups of Sheree’s Bone Broth Recipe
– 1 small nest of vermicelli (or rice noodles)
– 2 – 3 organic chicken drumsticks (pre-cooked in broth)
METHOD
1. Make bone broth overnight as per recipe.
2. Remove the chicken from the broth and put in a separate container
3. Remove the rest of the ingredients from the broth and strain until you just have the liquid
4. Pour the liquid into glass containers or bottles and keep in the fridge until making the soup
5. Pour 2 cups of bone broth into a pot, along with the meat from 2 – 3 chicken drumsticks
6. Add the small nest of vermicelli and put the pot on low to medium heat to allow it to reheat slowly for 8 – 10 minutes.
7. Once broth and chicken are hot and vermicelli are cooked through, remove from pot and serve.
As always, if you do make this, be sure to tag me on social media @shereehannahwellness and let me know what you think 🙂
ENJOY!
Yours in Health,
Sheree xo
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